Supervision in the Hospitality Industry
John R. Walker, Jack E. MillerSupervision in the Hospitality Industry, 8th Edition focuses on the different roles of employees from beginning leaders, newly promoted supervisor, or anyone planning a career in the hospitality field. A market leader, this text is widely used by thousands of students training for a career in the hospitality industry and current hospitality supervisors alike. Supervision is unique in that it does not solely rely on the supervisor’s point of view; instead, it considers the viewpoints of all levels of associates to create an informed picture of management and supervision in the hospitality industry.
Рік:
2015
Видання:
8°
Видавництво:
John Wiley & Sons Inc
Мова:
english
Сторінки:
386
ISBN 10:
1119148464
ISBN 13:
9781119148463
Файл:
PDF, 10.57 MB
IPFS:
,
english, 2015