The Everything Canning and Preserving Book: All you need to...

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The Everything Canning and Preserving...

The Everything Canning and Preserving Book: All you need to know to enjoy natural, healthy foods year round

Name: The Everything Canning and Preserving Book: All you need to know to enjoy natural, healthy foods year round
ISBN: 9781598699876

Patricia Telesco

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More and more people are beginning to can and preserve, whether for health benefits or to save money. Complete with step-by-step instructions, recipes, and tips, this book is a must for beginning and experienced canners alike. With this book you will learn to:

Preserve fresh foods by drying, freezing, canning, and pickling
Find and use the tools needed to can and preserve foods at home
Take safety precautions to prevent food contamination
Can all-natural broths, soups, and stews
Dry herbs and spices from the garden for year-round use
Make festive food gifts—from jams and jellies to dressings and sauces
In addition to a wealth of information and 100 great recipes, you will find a glossary of terms they can reference and an appendix of resources, including lists of products, books, and websites, to help you find everything you need to begin canning today!

Видавництво:

Everything

Мова:

english

Сторінки:

288

ISBN 10:

1598699873

ISBN 13:

9781598699876

Файл:

EPUB, 759 KB